Dough for beshbarmak (Zhaima)
Beshbarmak dough is the perfect solution for preparing this traditional Kazakh dish. This dough is made with high-quality ingredients that impart a unique flavor and aroma. Beshbarmak dough has the perfect thickness and density, making it easy and quick to prepare at home. It's easy to use and doesn't require extensive preparation, making it an excellent choice for busy people looking to enjoy a delicious and authentic dish. Thanks to beshbarmak dough, you can delight your family and guests with a delicious treat without the hassle. LxWxH: 250x150x40 mm Weight: 900 g
Ingredients
Premium wheat flour, water, salt, egg.
Storage
Store at a temperature not exceeding -18 °C
Shelf life
6 months at -18°C
How to prepare
The product does not require defrosting before cooking. It is recommended to remove it from the packaging and place it directly into the boiling broth.